తెల్ల జొన్నలు (White Sorghum)

White Sorghum (Tella Jonnalu | తెల్ల జొన్నలు) is a highly nutritious ancient grain known for its rich dietary fiber, plant-based protein, vitamins, and essential minerals. Naturally gluten-free and easy to digest, it is a healthy alternative to refined grains and can be included in your daily diet.

White Sorghum is widely used to prepare rice, rotis, dosa, upma, porridge, and many traditional recipes. It provides long-lasting energy and is suitable for people of all age groups.

Benefits

✅ Rich in Dietary Fiber

✅ High in Plant-Based Protein

✅ Naturally Gluten-Free

✅ Easy to Digest

✅ Supports Healthy Digestion

✅ Rich in Iron & Essential Minerals

✅ Helps Maintain Energy Levels

✅ Suitable for Daily Consumption